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The key to a successful taco lies in its ingredients. Each component plays a vital role in building the flavor profile and texture of the dish. Here, we will delve into each ingredient that makes these Garlic Butter Honey BBQ Beef Tacos truly special.

Garlic Butter Honey BBQ Beef Tacos

Indulge in these mouthwatering Garlic Butter Honey BBQ Beef Tacos! Perfect for dinner or a fiesta, this recipe combines juicy ground beef with a rich garlic butter and sweet BBQ sauce blend, topped with fresh lettuce, tomatoes, and cheddar cheese. Ready in just 25 minutes, these tacos are simple to make and packed with flavor. Don’t forget the lime wedges for that zesty finish. Your taste buds will thank you!
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Ingredients
  

1 lb (450g) ground beef

2 tablespoons unsalted butter

4 cloves garlic, minced

1/4 cup honey

1/4 cup BBQ sauce (your favorite brand)

1 teaspoon smoked paprika

1/2 teaspoon onion powder

1/2 teaspoon chili powder

1/4 teaspoon salt

1/4 teaspoon black pepper

8 small corn or flour tortillas

1 cup shredded lettuce

1/2 cup diced tomatoes

1 cup shredded cheddar cheese

Fresh cilantro, for garnish

Lime wedges, for serving

Instructions
 

Cook the beef: In a large skillet over medium heat, add the ground beef. Cook until browned, about 5-7 minutes, breaking it apart with a spatula as it cooks.

    Add garlic and seasonings: Once the beef is cooked, drain any excess fat. Add the butter and let it melt. Stir in the minced garlic and cook for about 1 minute until fragrant.

      Combine BBQ sauce: In a small bowl, mix together honey, BBQ sauce, smoked paprika, onion powder, chili powder, salt, and black pepper. Pour this mixture over the beef in the skillet.

        Simmer: Stir to coat the beef evenly. Reduce the heat to low and allow the mixture to simmer for about 5 minutes, so the flavors can meld together.

          Prepare tortillas: While the beef is simmering, warm the tortillas in a dry skillet over medium-high heat for about 30 seconds on each side or until soft and pliable.

            Assemble tacos: Layer the beef mixture onto each warmed tortilla. Top with shredded lettuce, diced tomatoes, and cheddar cheese.

              Garnish and serve: Sprinkle fresh cilantro on top and serve with lime wedges on the side for an extra kick.

                Prep Time: 10 minutes | Total Time: 25 minutes | Servings: 4